MEXICAN CHICKEN
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Yield: 4 servings
Ingredients
2 cups deli fresh salsa
1/4 cup chopped cilantro
1 cup fat-free sour cream
1/4 cup low-fat shredded cheddar cheese
1/2 package taco seasoning (or 1-2 teaspoons chili powder to REDUCE SODIUM)
Nonstick cooking spray
4 (4 ounce) boneless, skinless chicken breasts
Directions
Preheat oven to 350 degrees F. In a mixing bowl, mix together salsa, cilantro, sour cream, cheddar cheese, and taco seasoning. Place chicken into a glass baking dish sprayed with nonstick cooking spray. Pour sauce over chicken and bake 40-45 minutes, until the chicken registers 170 degrees F. on an instant read thermometer.
BTW I make all my "sigs" here and I share them at this LINK
questions???
Elleng4044@hotmail.com
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