Beans and cornbread--:-) Crockpot style

1/2 bag of dried pinto beans ( I cook for 2, so don't need a whole bag of beans soaked)
soak in 6 cups water 8 hours
pour off water
add enough water to cover the beans by 1 1/2 inches, put in a package of your favorite Jerky Meat....we like Peppered Jerky.

Cook overnight or all day 6-8 hours

Serve with cornbread muffins, onion, sweet relish, ketchup and then for dessert...molasses on that cornbread! Yum yum

leftovers????

Serve with hamburger "steak", green salad/tomato on the side.

Ellen