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Saturday, June 9, 2018

SLOW COOKER CHICKEN CURRY

SLOW COOKER CHICKEN CURRY
INGREDIENTS
  • 1 Pound Boneless Skinless Chicken Breasts, cut into 1 inch cubes
  • 1 15 ounce jar Patak's Simmer Sauce (any kind that sounds good, I used Mild Curry)
Optional, but necessary
  • Cooked Rice for serving
  • Steamed Veggies for serving
  • Cilantro for serving
INSTRUCTIONS
  1. Add Chicken and Sauce to your Slow Cooker.
  2. Cook on LOW for 8 hours.
  3. Serve over rice, top with cilantro, with steamed veggies on the side.





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Posted by Ellen at 8:03 AM
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Ellen
Wife, Mother and Grandmother, Great-Grandmother Been married 58 years.
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